COLOR Deep, golden amber NOSE Vanilla and caramel with oak notes TASTE Vanilla, caramel, unsweetened chocolate, tobacco leaves, and butterscotch with strong oak notes, and a dry finish
Milagro Select Barrel Reserve Anejo is made from 100% estate grown blue agave harvested from the higlands of Jalisco that is hand-picked and hand-selected for quality based on the strictest criteria. The heart of the blue agave is roasted in clay ovens made from the same volcanic-rich soil where the blue agave flourished in Jalisco, Mexico. Our triple distillation process produces tequila of extraordinary depth and character for unparalleled smoothness. Sensually warm and full-bodied, Milagro Select Barrel Reserve Anejo is aged 3 years in new French single oak barrels and comes in a unique hand-blownn crystal bottle.
The opening whiffs detect the buttery, resiny and lightly baked presence of oak barrels; following further air contact, more vegetal aromas appear, including green pepper, green olive, candle wax and garden flowers. The palate entry accentuates the oak-barrel sweetness while the midpalate adds succulent notes of cream, caramel and light honey. Concludes sweet, silky in texture, and classy.
Sign up for the Sal's Beverage World newsletter and be among the first to know about upcoming specials at the store!